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Gluten Free Shortbread Biscuits

A quick and easy recipe. Makes about 12 biscuits. Ingredients 2oz butter 4oz caster sugar 6oz Tritamyl flour (or all purpose gluten free flour) 1 teaspoon baking powder 1 teaspoon xanthan gum Directions Cream the butter and sugar together until light and fluffy. Add the baking powder and xanthan gum to the flour and mix well. Fold the flour mixture into the buttery mixture and … Continue reading Gluten Free Shortbread Biscuits